Why are People Saying That Cinnamon is Good For Weight Loss?
Cinnamon is a spice that has been used for centuries to flavor food and drink. It is also known as a popular spice in many cuisines around the world. Cinnamon has been found to have antioxidant properties which can help in fighting type 2 diabetes by reducing glucose levels. Studies show it can reliably lower blood glucose levels in people with diabetes and those having issues with blood sugar fluctuations in general.
Cinnamon is used in a variety of foods, including cakes, biscuits, and other baked goods, cinnamon buns, cookies, sweet rolls, and pastries. In some Mediterranean countries it is also used to flavor savory dishes such as soups and stews. It can also be sprinkled on cereal or granola in the morning or added to hot drinks like tea or coffee.
How cinnamon works
Cinnamon is a spice that has been used since ancient times. It is believed to have originated in Sri Lanka and then spread to other parts of Asia. Cinnamon is available in two types, Ceylon and Chinese. The Ceylon variety is the most common type of cinnamon that we use today.
Cinnamon has been used for centuries for its medicinal properties. In recent years, it has also been found that cinnamon can help reduce LDL cholesterol levels in the body, which can lead to heart problems. In Sri Lanka, the cinnamon tree is called “kalu කලු” in Sinhalese.
The name “kalu” is derived from the Sanskrit word “Karuvinda,” which means “saffron”. It was also used as a perfume and incense in India, and was known to have particular application as a remedy for intestinal parasites.
Ceylon cinnamon comes from Sri Lanka’s southern mountainous region , where the plant grows to a height of around 8 meters. Cinnamon also has been found in ancient Egyptian tombs. The best way to use cinnamon is as a flavor for foods or as a spice that can be sprinkled on foods, such as oatmeal and yogurt.
How Cinnamon Helps in Fighting Type 2 Diabetes With Its Antioxidant Properties
Cinnamon has been used in traditional medicine for centuries as a treatment for diabetes and its related symptoms. Cinnamon is also a natural antioxidant that can help in fighting type 2 diabetes with its antioxidant properties. Studies have shown that cinnamon can help lower cholesterol and blood sugar levels, reduce inflammation, alleviate pain, and protect against liver damage.
5 favorite recipes for beginners
Cinnamon is a spice that has shown to have many health benefits. It’s also a great flavor for weight loss recipes. These are my 5 recommended cinnamon recipes for beginners.
1) Cinnamon Apple Oatmeal: This is a delicious and easy breakfast recipe with oats, apples, cinnamon, and honey. You can make it the night before or in the morning and it’ll keep you full until lunchtime!
2) Cinnamon Pear Smoothie: This smoothie has just three ingredients – pear, almond milk, and cinnamon! It’s refreshing, delicious, and healthy too!
3) Spicy Cinnamon Roasted Chickpeas: Roasted chickpeas are always a great snack because they’re so filling but these have an added spicy kick from the cinnamon! They’re perfect to eat on their own or as a side dish with dinner.
4) Gingerbread Pancakes with Cinnamon & Cream Cheese Glaze: People love pancakes but they can be too sweet for me so I may put some sour cheese to have that nice contrast and balance between flavors.